Swabian Hall Pork Smoked Ham
Sold out.
Double smoked with incredible flavor....the way pork should taste. Each boneless smoked ham weighs 2-3 pounds.
Heating Instructions:
Place in crock pot on low for 3-4 hours or covered in 300 degree oven for approximately 3 hours. With either method, add a little liquid to keep the ham moist (we use a can of beer).